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. 2020 Feb 4;4(3):nzaa014. doi: 10.1093/cdn/nzaa014

FIGURE 3.

FIGURE 3

Percentage contribution of WWEIA food categories to intake of fruit and vegetables by variety level, WWEIA, NHANES 2013–2016. Within each food category, values with different letters are significantly different, P < 0.001. WWEIA, What We Eat in America.