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. 2020 Jan 20;10(1):e033332. doi: 10.1136/bmjopen-2019-033332

Table 1.

Clinical and sociodemographic differences among glycaemic status groups of the Mollerussa cohort

Normoglycaemia
FPG <100 mg/dL and HbA1c <5.7%
Pre-diabetes
FPG 100 to <126 mg/dL, or HbA1c 5.7% to <6.5%
Diabetes
FPG≥126 mg/dL or HbA1c ≥6.5%
Mean difference NG vs PD (95% CI) Mean difference NG vs DM (95% CI)
N 334 229 20
Sex, women 193 (57.8%) 135 (59.0%) 13 (65.0%) 1.2 (-7.1 to 9.4) 7.2 (-14.3 to 28.8)
Age, years 47.1 (12.8) 54.6 (12.3) 61.2 (13.6) 7.5 (5.4 to 9.6) 14.2 (8.4 to 19.9)
BMI, kg/m2 25.3 (4.27) 27.5 (4.75) 30.2 (5.48) 2.1 (1.4 to 2.9) 4.9 (2.9 to 6.9)
BMI categories
 Normal weight 160 (50.0%) 67 (30.2%) 4 (20.0%) −18.6 (-26.6 to -10.7) −27.9 (-46.2 to -9.6)
 Overweight 120 (37.5%) 106 (47.7%) 5 (25.0%) 10.4 (2.1 to 18.6) −10.9 (-30.6 to 8.7)
 Obesity 40 (12.5%) 49 (22.1%) 11 (55.0%) 9.4 (3.1 to 15.8) 43.0 (20.9 to 65.1)
Waist, cm 91.9 (11.9) 97.0 (12.3) 101 (16.8) 5.1 (2.9 to 7.2) 9.3 (3.8 to 14.9)
SBP, mm Hg 119 (16.3) 126 (16.6) 130 (18.6) 6.7 (3.9 to 9.5) 10.9 (3.5 to 18.5)
DBP, mm Hg 75.7 (10.0) 78.2 (9.88) 78.0 (9.24) 2.5 (0.8 to 4.2) 2.3 (-2.2 to 6.8)
Hypertension 37 (11.1%) 49 (21.4%) 9 (45.0%) 10.3 (4.0 to 16.6) 33.9 (11.9 to 55.9)
Dyslipidaemia 27 (8.08%) 39 (17.0%) 5 (25.0%) 8.9 (3.2 to 14.6) 16.9 (-2.3 to 36.1)
Family history DM 94 (29.6%) 78 (37.0%) 8 (42.1%) 5.9 (-1.9 to 13.7) 11.8 (-10.1 to 33.9)
Education, high level 265 (82.6%) 145 (65.0%) 11 (55.0%) −16.0 (-23.6 to -8.4) −24.3 (-46.6 to -2.1)
Physical activity 243 (75.9%) 141 (63.2%) 10 (50.0%) −11.2 (-19.1 to -3.3) −22.7 (-45.2 to -0.3)
Current smoker 82 (24.6%) 63 (27.5%) 3 (15.0%) 3.0 (-4.4 to 10.4) −9.5 (-25.9 to 6.8)
Alcohol, g/day 8.33 (13.9) 12.3 (21.3) 10.6 (17.2) 4.0 (0.9 to 6.9) 2.2 (-5.8 to 10.3)
FPG, mg/dL 86.6 (7.04) 97.0 (11.2) 119 (15.2) 10.4 (8.8 to 11.9) 32.6 (28.4 to 36.8)
HbA1c, % 5.25 (0.26) 5.80 (0.29) 6.26 (0.54) 0.6 (0.5 to 0.6) 1.0 (0.9 to 1.1)
HbA1c, mmol/mol 33.8 (2.81) 39.9 (3.12) 45.0 (5.92) 6.1 (5.6 to 6.6) 11.1 (9.7 to 12.5)
eGFR mL/min/1.73 m2 96.6 (14.1) 90.4 (15.9) 85.5 (18.1) −6.2 (-8.7 to -3.7) −11.2 (-17.9 to -4.4)
Triglycerides, mg/dL 104 (90.0) 111 (63.2) 116 (47.3) 6.6 (-6.8 to 19.9) 11.2 (-24.7 to 47.1)
T-cholesterol, g/dL 197 (38.2) 205 (32.4) 214 (31.1) 7.9 (1.9 to 14.0) 16.9 (0.7 to 33.1)
HDL, mg/dL 58.7 (15.0) 58.8 (14.3) 64.6 (17.6) 0.1 (-2.4 to 2.6) 5.9 (-0.86 to 12.6)
LDL, mg/dL 119 (31.4) 125 (29.4) 126 (27.7) 6.3 (1.1 to 11.4) 7.5 (-6.3 to 21.4)
Insulin, µU/mL 7.99 (3.78) 10.1 (5.46) 16.2 (17.1) 2.1 (1.2 to 3.0) 8.2 (5.8 to 10.7)
Fatty Liver Index 34.0 (26.9) 44.3 (28.6) 59.4 (33.0) 10.3 (5.5 to 15.0) 25.4 (12.8 to 38.0)
HOMA2-β 104 (31.8) 97.7 (31.9) 89.0 (48.4) −6.3 (-11.8 to -0.8) −14.9 (-29.7 to -0.2)
HOMA2-S 118 (52.1) 94.0 (43.4) 63.3 (26.7) −23.8 (-32.0 to -15.6) −54.4 (-76.3 to -32.6)
HOMA2-IR 1.03 (0.48) 1.33 (0.72) 2.16 (2.08) 0.3 (0.2 to 0.4) 1.1 (0.8 to 1.4)

Mean (SD) and n (%).

BMI, body mass index; DBP, diastolic blood pressure; DM, diabetes mellitus; eGFR, estimated glomerular filtration rate; FPG, fasting plasma glucose; HbA1c, glycated haemoglobin; HDL, high-density lipoprotein cholesterol; HOMA2-ß, homeostatic model assessment-2 beta cell function; HOMA2-IR, homeostatic model assessment-2 insulin resistance; HOMA2-S, homeostatic model assessment-2 insulin sensitivity; LDL, low-density lipoprotein cholesterol; NG, normoglycaemia; PD, pre-diabetes; SBP, systolic blood pressure; T-cholesterol, total cholesterol.