Table 4.
Clinical pathogens | Zone of inhibition (in mm) | Antibiotic [Chloramphenicol] A | Metabolite + Antibiotic Zone of inhibition (in mm) B |
Fold area increase (%) (B2−A2)/ A2 × 100 A-Antibiotic (ZOI) B-Antibiotic + metabolite |
---|---|---|---|---|
Escherichia coli | 10 mm | 32 | 33 | 6.34 |
Staphylococcus aureus | 12 mm | 31 | 32 | 6.55 |
Streptococcus pyogenes | >10 | 32 | 36 | 26.56 |
Klebsiellapneumoniae | >10 | 31 | 32 | 6.55 |