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. 2018 Apr 2;4:15. doi: 10.1186/s40795-018-0218-y

Table 2.

RUSF Ingredient Composition

Ingredient Amount (g)
Cereal/Grain: Whole, raw pearl millet 7.500062
Milk: Dry, nonfat without added vitamin A and vitamin D 21.49301
Milk: Whey protein isolate 6.832923
Palm oil 2.160523
High oleic soybean oil 25.64348
Brown sugar 20
Legume: Shelled groundnut 10