Table 1.
Parameter | Control | Normal | OFS | MET | OFS+MET |
---|---|---|---|---|---|
Weight gain (g) | 56.5 ± 4.4 | 31.1 ± 4.1 | 51.7 ± 6.6 | 45.3 ± 3.0* | 42.8 ± 3.1** |
Final weight (g) | 495.2 ± 19.1 | 373.1 ± 12.1 | 489.5 ± 11.8 | 421.8 ± 15.4* | 408.2 ± 12.9** |
Food intake (g/day) | 25.4 ± 3.3 | 23.1 ± 1.2 | 25.2 ± 3.1 | 23.9 ± 2.4 | 22.1 ± 1.7* |
Energy intake (kJ/rat/day) | 276.1 ± 22.7 | 240.2 ± 32.3 | 259.1 ± 29.5 | 250.9 ± 19.1 | 248.6 ± 16.4* |
Triglyceride (mg/ml) | 95.1 ± 8.3 | 81.3 ± 3.2 | 89.1 ± 8.2 | 92.2 ± 7.1 | 90.5 ± 7.0 |
Cholesterol (mg/ml) | 215.2 ± 11.2 | 153.3 ± 9.3 | 195.1 ± 11.2 | 175.2 ± 8.8* | 170.6 ± 7.3* |
HDL-cholesterol (mg/ml) | 70.9 ± 4.4 | 95.2 ± 5.8 | 71.3 ± 6.1 | 78.3 ± 6.8 | 87.9 ± 2.8* |
LDL-cholesterol (mg/ml) | 110.1 ± 8.4 | 78.3 ± 6.3 | 106.4 ± 7.3 | 95.2 ± 4.7** | 94.1 ± 5.9** |
Values represent the mean ± S.E.M. (n = 8).
P < 0.05,
P < 0.01,
P < 0.001 compared to saline-treated control.