Table 5.

Pearson’s correlation coefficients for % of sucrose preference, immobility duration, line crossing, and the levels of serum N-glycans (Peak# s 14 and 15) in T. gondii infected mice.

N-glycans Peak #	Sucrose preference (r)	Immobility duration (r)	Line crossing (r)	Clinical score (r)
A
14	−0.558**	0.176	0.484*
15	0.303	−0.896***	−0.703***
B
14	0.696**	0.845***	0.497*	0.159
15	−0.389*	0.096	0.032	0.920***
C
14	0.766***	−0.580**	−0.141	−0.168
15	−0.210	0.026	−0.163	0.439*
D
14	0.993***	0.895**	0.961***	−0.867***
15	−0.968***	−0.673**	−0.797**	0.988***

Each value represent Pearson’s correlation coefficients *** [r] = 0.7, strong correlation, ** [r] = 0.5–0.7, moderately to strong correlation, and * [r] = 0.3–0.5, weak to moderate correlation. BALB/c- exposed to chronic T. gondii], (A); BALB/c- exposed to acute T. gondii, (B); BALB/c- treated with 1-methyl tryptophan (1-MT) after exposure to acute T. gondii], (C); and severe combined immune deficiency (SCID)-exposed to acute T. gondii], (D). SD: standard deviation.