TABLE 2.
Store-level characteristics, by purchase of ≥1 fruit or vegetable within the last week1
| Characteristic | n (%) (n = 692) | Did not buy fruits or vegetables (n = 408) | Bought fruits or vegetables (n = 284) | χ2P value |
|---|---|---|---|---|
| Type of store | <0.001 | |||
| Convenience | 381 (55.1) | 260 (63.7) | 121 (42.6) | |
| Trading post | 177 (25.6) | 109 (26.7) | 68 (23.9) | |
| Grocery | 134 (19.4) | 39 (9.6) | 95 (33.5) | |
| Fruit and Vegetable Index | <0.001 | |||
| <Good/excellent | 277 (40.0) | 186 (45.6) | 91 (32.0) | |
| Good/excellent | 415 (60.0) | 222 (54.4) | 193 (68.0) | |
| HNSI status | <0.001 | |||
| Non-HNSI store | 429 (62.0) | 288 (70.6) | 141 (49.7) | |
| HNSI store | 263 (38.0) | 120 (29.4) | 143 (50.4) |
1
n = 692. n may not sum to 692 owing to missing data and percentages may not sum to 100% because of rounding. HNSI, Healthy Navajo Stores Initiative.