Table 2.
Treatments (bag color) | Peel weight (%) | Peel thickness (mm) | Fruit firmness (N) | Juice recovery (%) | Specific gravity | Aril Firmness (N) |
---|---|---|---|---|---|---|
White | 38.12 ± 0.62c | 0.40 ± 0.01c | 18.92 ± 0.20a | 48.20 ± 0.50b | 1.02 ± 0.01a | 206.15 ± 1.44b |
Blue | 40.70 ± 0.30b | 0.45 ± 0.01b | 17.25 ± 0.20b | 47.12 ± 0.70b | 0.93 ± 0.01c | 191.45 ± 1. 15c |
Red | 33.00 ± 0.32d | 0.35 ± 0.01d | 17.53 ± 0.26b | 55.09 ± 0.45a | 1.05 ± 0.01a | 206.15 ± 1.25b |
Control | 47.15 ± 0.43a | 0.50 ± 0.01a | 19.21 ± 0.22a | 42.17 ± 0.61c | 0.98 ± 0.01b | 208.63 ± 1.34a |
Data are mean ± S.E. of three replicate determination (n = 3)
Treatment values with similar letters not significant different (p < 0.05)