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. Author manuscript; available in PMC: 2020 Mar 4.
Published in final edited form as: Anal Bioanal Chem. 2017 Aug 12;409(26):6163–6172. doi: 10.1007/s00216-017-0556-7

Fig. 1.

Fig. 1

Comparison of 66Zn SEC-HPLC-ICP-MS chromatograms using (a) Glass Homogenizer (H) (b) Bead Beater (BB) (c) Sonication Probe (SP). Lysis buffer contained 1% Triton x-100. Each sample contained 3.0 × 108 H. capsulatum yeast. n = 5. Arrows indicate molecular weight markers 670, 158, 44, 17, and 1.35 kDa