Table 2.
Mineral composition in grains (mg/100 g).
| Finger millet | Foxtail millet | Quinoa | Amaranth | Buckwheat | ||
|---|---|---|---|---|---|---|
| Calcium | Ca | 364 | 15.27 | 198 | 181 | 18 |
| Copper | Cu | 0.67 | 0.26 | 0.48 | 0.81 | 1.10 |
| Iron | Fe | 4.62 | 2.34 | 7.51 | 9.33 | 2.20 |
| Magnesium | Mg | 146 | 122 | 119 | 325 | 231 |
| Manganese | Mn | 3.19 | 0.33 | 1.77 | 5.29 | 1.30 |
| Phosphorus | P | 210 | 101 | 212 | 374 | 347 |
| Potassium | K | 443 | 94 | 474 | 433 | 460 |
| Sodium | Na | 4.75 | 3.35 | 4.50 | 2.70 | 1.00 |
| Zinc | Zn | 2.53 | 1.65 | 3.31 | 2.66 | 2.40 |
Compiled from Johnson and Croissant (1985); Gopalan et al. (1989); Longvah (2017); Dayakar et al. (2017); USDA National Nutrient Database for Standard Reference. https://fdc.nal.usda.gov/(accessed on October 28, 2019).