Table 3.
Content of the investigated analytes in the dry extracts obtained from P. spinosa flower (mg/g dw).
| Analyte | Content (mg/g dw) |
||||
|---|---|---|---|---|---|
| MED | DEF | EAF | BF | WR | |
| 1 | 14.46 ± 0.23B | nd. | 3.04 ± 0.05D | 27.02 ± 0.37A | 10.83 ± 0.03C |
| 2 | 5.64 ± 0.11B | nd. | 5.69 ± 0.32B | 15.43 ± 0.11A | 2.02 ± 0.02C |
| 3 | < LOQ | 5.55 ± 0.14A | nd. | nd. | nd. |
| 4 | 4.26 ± 0.07B | nd. | 2.10 ± 0.08D | 10.56 ± 0.11A | 3.06 ± 0.01C |
| 5 | < LOQ | 7.65 ± 0.18A | nd. | nd. | nd. |
| 6 | < LOQ | < LOQ | nd. | nd. | nd. |
| 7 | 2.69 ± 0.10B | nd. | 1.91 ± 0.08C | 10.47 ± 0.13A | nd. |
| 8 | 3.17 ± 0.09C | nd. | 4.85 ± 0.14B | 10.92 ± 0.19A | nd. |
| 9 | < LOQ | 8.24 ± 0.22A | nd. | nd. | nd. |
| 10 | 17.42 ± 0.79C | 6.13 ± 0.30D | 41.46 ± 0.19B | 48.75 ± 0.03A | nd. |
| 11 | 15.13 ± 0.21C | 0.95 ± 0.02D | 41.96 ± 1.89A | 29.84 ± 0.07B | nd. |
| 12 | 4.65 ± 0.15B | nd. | 2.41 ± 0.06C | 16.56 ± 0.16A | nd. |
| 13 | 6.28 ± 0.25B | nd. | 3.71 ± 0.02C | 25.77 ± 0.15A | nd. |
| 14 | 1.33 ± 0.03B | nd. | 8.46 ± 0.14A | nd. | nd. |
| 15 | 0.92 ± 0.04B | nd. | 4.05 ± 0.15A | nd. | nd. |
| 16 | 3.67 ± 0.14C | nd. | 5.40 ± 0.11B | 14.10 ± 0.31A | nd. |
| 17 + 18 | 4.26 ± 0.15C | 8.50 ± 0.32B | 18.75 ± 0.05A | nd. | nd. |
| 19 | 5.38 ± 0.20C | nd. | 7.22 ± 0.34B | 19.56 ± 0.06A | nd. |
| 20 | 14.89 ± 0.65C | 71.04 ± 2.42A | 28.81 ± 1.12B | nd. | nd. |
| 21 | 7.41 ± 0.21C | 22.11 ± 0.35B | 34.41 ± 1.23A | nd. | nd. |
| 22 | 2.97 ± 0.10C | 16.85 ± 0.65A | 10.23 ± 0.29B | nd. | nd. |
| 23 | 8.82 ± 0.07C | nd. | 24.52 ± 0.80A | 19.57 ± 0.07B | nd. |
| 24 | 13.73 ± 0.43C | 96.14 ± 1.33A | 16.90 ± 0.26B | nd. | nd. |
| 25 | 13.33 ± 0.16C | 115.46 ± 3.98A | 43.37 ± 1.89B | nd. | nd. |
| 26 | 1.78 ± 0.04D | 16.41 ± 0.16A | 9.29 ± 0.21B | 2.41 ± 0.05C | nd. |
| 27 | 1.47 ± 0.02C | 7.37 ± 0.34A | 4.24 ± 0.23B | nd. | nd. |
| 28 | 1.32 ± 0.06C | 42.92 ± 1.09A | 20.99 ± 0.50B | nd. | nd. |
| 29 | 1.06 ± 0.01C | 41.08 ± 1.15A | 9.28 ± 0.34B | nd. | nd. |
| 30 | 1.43 ± 0.03B | 25.32 ± 0.64A | nd. | nd. | nd. |
| KA deriv. | 86.68 | 325.70 | 213.40 | 136.06 | nd. |
| QU deriv. | 46.43 | 144.56 | 128.83 | 61.88 | nd. |
| Total | 157.47 | 491.69 | 353.07 | 250.95 | 15.91 |
The data are presented as means ± SD (n = 3). Different superscripts in each row indicate significant differences in the means at p < 0.05. KA deriv.: total content of kaempferol and its glycosides; QU deriv.: total content of quercetin and its glycosides. The systematic names of the analytes are provided in Table 1 of the main paper [1].