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. 2020 Feb 28;11:68. doi: 10.3389/fendo.2020.00068

Table 1.

Clinical characteristics according to different metabolic phenotypes of obesity.

Parameters MHNO MUNO MHO MUO
Definitions based on fat%
N (men/women) 357 (180/177) 244 (202/42)** 229 (11/218)**## 193 (44/149)**##ΔΔ
Age, years 59 (54–64) 61 (55–65)* 58 (53–62)## 60 (54–64)Δ
BMI, kg/m2 21.11 (19.64–22.94) 23.03 (21.53–24.55)** 23.96 (22.69–25.61)**## 25.76 (23.84–27.71)**##ΔΔ
Fat%, % 22.10 (17.90–25.75) 20.60 (17.23–23.30) 33.30 (31.10–36.20)**## 34.20 (30.20–37.30)**##
SBP, mmHg 120 (111–129) 136 (128–148)** 121 (113–128)## 139 (131–148)**ΔΔ
DBP, mmHg 73 (68–80) 82 (76–88)** 73 (68–79)## 82 (75–89)**ΔΔ
FPG, mmol/L 5.45 (5.19–5.83) 5.91 (5.47–6.41)** 5.60 (5.35–5.91)*## 5.98 (5.57–6.56)**ΔΔ
2hPG, mmol/L 6.30 (5.32–7.29) 8.06 (6.75–9.44)** 6.56 (5.53–7.53)## 8.53 (7.04–10.03)**ΔΔ
HOMA-IR 1.58 (1.15–2.11) 2.19 (1.60–3.44)** 2.28 (1.65–3.06)** 3.38 (2.51–4.77)**##ΔΔ
TC, mmol/L 5.17 (4.56–5.78) 5.46 (4.85–6.02)** 5.41 (4.79–6.19)** 5.58 (5.04–6.29)**
TG, mmol/L 1.02 (0.78–1.31) 1.98 (1.34–2.73)** 1.14 (0.88–1.47)## 1.93 (1.52–2.56)**ΔΔ
HDL-c, mmol/L 1.53 (1.27–1.78) 1.23 (1.02–1.50)** 1.51 (1.30–1.77)## 1.28 (1.10–1.46)**ΔΔ
LDL-c, mmol/L 3.00 (2.53–3.60) 3.37 (2.89–3.88)** 3.23 (2.70–3.92)** 3.50 (3.07–4.10)**ΔΔ
Definitions based on BMI
N (men/women) 484 (155/329) 262 (151/111)** 113 (44/69)## 164 (87/77)**Δ
Age, years 59 (54–63) 61 (56–65)** 58 (51–62)## 59 (54–64)
BMI, kg/m2 21.65 (20.05–23.14) 22.80 (21.67–23.79)** 26.14 (25.44–27.64)**## 26.62 (25.81–28.11)**##
Fat%, % 25.75 (19.32–30.70) 21.75 (17.90–30.25) 35.60 (24.25–38.30)**## 28.70 (24.23–37.98)**##
SBP, mmHg 120 (111–128) 137 (130–148)** 124 (114–132)## 140 (131–148)**ΔΔ
DBP, mmHg 73 (68–79) 82 (76–88)** 77 (70–81)*## 84 (75–89)**ΔΔ
FPG, mmol/L 5.47 (5.20–5.85) 5.97 (5.51–6.45)** 5.62 (5.43–5.87)## 5.96 (5.56–6.57)**ΔΔ
2hPG, mmol/L 6.41 (5.38–7.44) 8.18 (6.98–9.67)** 6.37 (5.49–7.60)## 8.49 (6.64–9.95)**ΔΔ
HOMA-IR 1.68 (1.25–2.32) 2.38 (1.70–3.54)** 2.48 (1.91–3.28)** 3.53 (2.44–4.92)**##ΔΔ
TC, mmol/L 5.21 (4.62–5.95) 5.60 (4.99–6.20)** 5.36 (4.66–5.95)# 5.43 (4.87–6.13)
TG, mmol/L 1.04 (0.80–1.37) 1.96 (1.30–2.80)** 1.19 (0.92–1.50)## 1.94 (1.57–2.53)**ΔΔ
HDL-c, mmol/L 1.54 (1.31–1.81) 1.28 (1.10–1.55)** 1.36 (1.21–1.61)** 1.22 (1.04–1.39)**#ΔΔ
LDL-c, mmol/L 3.05 (2.58–3.64) 3.48 (3.01–4.01)** 3.30 (2.61–3.86) 3.42 (2.94–3.93)**

Data were expressed as median (interquartile range).

*

P < 0.05,

**

P < 0.01, compared with MHNO;

#

P < 0.05,

##

P < 0.01, compared with MUNO;

Δ

P < 0.05,

ΔΔ

P < 0.01, compared with MHO.

2hPG, 2-h plasma glucose; BMI, body mass index; DBP, diastolic blood pressure; fat%, fat percentage; FPG, fasting plasma glucose; HDL-c, high-density lipoprotein; HOMA-IR, homeostasis model assessment of insulin resistance; LDL-c, low-density lipoprotein; MHNO, metabolically healthy non-obese; MUNO, metabolically unhealthy non-obese; MHO, metabolically healthy obese; MUO, metabolically unhealthy obese; SBP, systolic blood pressure; TC, total cholesterol; TG, triglyceride.