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. 2020 Mar 2;2020(3):CD005004. doi: 10.1002/14651858.CD005004.pub3

Kono 1988.

Study characteristics
Methods PCC and HCC in Japan
Participants Participants: 139 (male/female: 74/65) cases, 278 (male/female: 148/130) population controls and 2575 (male/female: 1171/1404) hospital controls
Inclusion criteria: aged 20‐75 years, newly diagnosed cases from Karatsu city and 9 neighbouring villages in Saga Prefecture, Japan. Hospital controls were aged 25‐75 years, free from cancer at clinical/radiological examination. Population controls were residents of Saga Prefecture, Japan
Recruitment: from 1979‐1982
Interventions N/A
Outcomes Number of cases
Stomach cancer: 139 (male/female: 74/65) cases
Green tea in exposure categories Exposure assessment: green tea intake
Lowest exposure: none or 1‐4 cups/d
Intermediate exposure: 5‐9 cups/d
Highest exposure: ≥ 10 cups/d
Notes Funding: Grant‐in‐Aid, Ministry of Education, Science and Culture, Japan
Statistical methods: unconditional logistic regression for hospital controls and conditional logistic regression for population controls
Variables controlled in analysis: sex, age, class, smoking, consumption of mandarin oranges, fruits and others
Variables controlled by matching: sex, age, class