Table 2.
MIC100 (μM) | ||||||
---|---|---|---|---|---|---|
Microorganism | ||||||
Gram-negative bacteria | Gram-positive bacteria | Yeast | ||||
E. coli (ATCC 25922) | P. aeruginosa (ATCC 15442) | S. aureus (ATCC 6538) | S. hominis (ATCC 27844) | E. faecalis (ATCC 2912) | C. albicans (ATCC 10231) | |
Tn CRT2 | 2.1 ± 0.2 | 2.1 ± 0.3 | > 40 | 8.3 ± 0.0 | 8.3 ± 0.0 | 13.5 ± 0.0 |
Tn CRT3 | 13 ± 0.4 | 13 ± 0.8 | 3.2 ± 1.0 | > 40 | > 40 | 3.2 ± 0.6 |