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. 2020 Mar 4;8:e8706. doi: 10.7717/peerj.8706

Table 1. Composition of each feed group used in the experimental setup.

Group designation Content
Control-Base feed 48% protein, 23% fat, 20 MJ/kg, 35% marine content, 26% fishmeal
β-glucan Base feed supplemented with β-glucans, vitamins C + E and nucleotides
β-glucan + OA Base feed supplemented with β-glucans and organic acids, vitamins C + E and nucleotides
CF Base feed supplemented with citrus flavonoids, vitamins C + E and nucleotides
YCW Base feed supplemented with yeast cell wall extract vitamins C + E and nucleotides