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. 2020 Feb 24;2020:7102190. doi: 10.1155/2020/7102190

Table 2.

Dietary iron intake in pregnant women in 11 European countries arranged according to the magnitude of median or mean iron intake. For comparison, iron intake in nonpregnant women of reproductive age in the same countries is shown as well. Only studies using dietary record methods are included.

Country Median or mean dietary iron intake in pregnant women mg/day Reference Median or mean dietary iron intake in nonpregnant women mg/day Reference
Greece 15.4a+b [24]
Czech Republic 14.0a; 15.3b; 16.3c [18]
Portugal 14.4a+b+c [31]
Germany 12.2a+b+c [22] 12.2 [40]
Finland 11.4c [20] 10.3 [41]
Norway 11b; 11c; 10b [28] 10.0 [42]
England 10.1a; 8.0a; 11.5a [36, 38, 39] 9.5 [43]
Croatia 9.5a; 10.1b; 11.2c [17]
Poland 10.1c [29] 10.7 [44]
Bosnia 8.6 [16] 7.6 [16]
Spain 8.3a; 8.5c [32] 10.5 [45]

Arithmetic mean, a = 1st trimester; b = 2nd trimester; c = 3rd trimester.