Figure 1.
Rind hardness of cracking tolerant and cracking sensitive watermelon genotypes and their F2 population. (a) Rind hardness and cracking phenotypes of P‐a (high rind hardness, cracking tolerant), P‐b (low rind hardness, cracking sensitive) and their hybrid F1. (b) Frequency distribution of rind hardness among F2 individuals.