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. 2020 Feb 13;8(3):1522–1533. doi: 10.1002/fsn3.1438

Table 1.

Amino acid components and total protein contents of FCP, SCP, and SMG

Amino acid FCP (g/kg) SCP (g/kg) SMG (g/kg)
Asn 77.7 ± 1.8a 49.4 ± 1.7b 56.8 ± 2.4c
Thr 47.0 ± 3.4a 29.4 ± 1.8b 32.7 ± 1.9b
Ser 37.3 ± 0.9a 32.4 ± 2.0b 29.8 ± 2.2b
Glu 113.8 ± 3.2a 77.3 ± 2.1b 79.8 ± 1.6b
Gly 47.5 ± 0.9a 160.5 ± 2.5b 135.2 ± 1.1c
Ala 58.0 ± 1.6a 109.5 ± 2.0b 97.8 ± 2.4c
Cys 7.9 ± 0.3a 4.0 ± 0.4b 3.7 ± 0.2b
Val 27.7 ± 1.8a 21.8 ± 0.3b 23.0 ± 1.6b
Met 24.1 ± 1.9a 15.8 ± 0.3b 16.9 ± 1.2b
Ile 33.5 ± 1.1a 21.6 ± 0.9b 25.8 ± 1.1c
Leu 61.9 ± 1.3a 31.0 ± 0.7b 39.5 ± 1.8c
Tyr 44.7 ± 1.9a 22.3 ± 1.9b 25.8 ± 2.1b
Phe 35.7 ± 1.4a 17.1 ± 1.2b 18.0 ± 0.9b
Lys 70.1 ± 1.7a 35.1 ± 0.8b 43.7 ± 1.1c
His 22.8 ± 0.2a 12.0 ± 0.3b 12.7 ± 0.6b
Arg 47.1 ± 0.8a 52.4 ± 1.2b 60.4 ± 0.4c
Pro 58.2 ± 0.7a 86.0 ± 1.1b 85.3 ± 1.3b
Hyp 1.3 ± 0.1 a 30.0 ± 0.4 b 43.1 ± 5.0c
Total protein 875.00 ± 5.8a 918.75 ± 4.1b 956.25 ± 3.2c

Different letters in the same row indicated significant differences (p < .05).