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. 2019 Aug 25;225(6):2498–2512. doi: 10.1111/nph.16142

Table 1.

Light-saturated leaf carbon assimilation (Asat, μmol m−2s−1), apparent maximum in vivo carboxylation rate at Rubisco (Vcmax, μmol m−2 s−1), maximum carboxylation rate by Rubisco estimated from the partial pressure of CO2 inside the chloroplast (Vcmax,Cc, μmol m−2 s−1), regeneration of ribulose-1,5-bisphosphate represented by electron transport rate (Jmax, μmol m−2 s−1), triose phosphate utilization (VTPU, μmol m−2 s−1), stomatal conductance (gs, mol m−2 s−1), intrinsic water use efficiency (iWUE, μmol CO2 mol H2O−1) and intracellular CO2 concentration at ambient [CO2] around the leaf, 400 μmol mol−1 (operating ci, μmol mol−1) in cassava cultivars.

Cultivar Asat Vcmax Vcmax, Cc Jmax VTPU gs iWUE Operating ci
Mbundumali 20.32 ± 1.05 b 100.12 ± 3.96b 124.81 ± 12.47 ab 169.41 ± 6.01 a 11.03 ± 0.43 ab 0.28 ± 0.02 abc 81.63 ± 5.84 ab 244.1 ± 9.45 ab
TME3 21.49 ± 1.78 abcd 101.83 ± 10.75 ab 156.73 ± 8.51 a 165.39 ± 14.52 ab 10.85 ± 0.89 ab 0.34 ± 0.02 a 71.66 ± 7.15 ab 257.43 ± 11.08 ab
TME419 22.17 ± 1.36 abcd 118.18 ± 6.90a 128.28 ± 5.98 b 183.86 ± 14.78 a 11.65 ± 0.81 ab 0.27 ± 0.02 bc 83.07 ± 4.48 ab 241.21 ± 7.69 ab
TME693 23.22 ± 1.27 abcd 110.29 ± 7.42 ab 133.19 ± 13.71 ab 171.3 ± 11.08 ab 11.43 ± 0.7 ab 0.33 ± 0.02 abc 75.41 ± 4.01 ab 252.96 ± 6.77 ab
TME7 24.61 ± 1.60 ac 104.82 ± 2.72 ab 140.44 ± 8.79 b 163.45 ± 7.47 ab 10.9 ± 0.36 a 0.34 ± 0.03 abc 74.22 ± 4.88 ab 254.91 ± 7.70 ab
TMS01/1412 24.81 ± 1.22 a 113.48 ± 3.83 a 135.62 ± 6.05 ab 175.88 ± 11.59 a 11.46 ± 0.68 a 0.32 ± 0.01 a 73.35 ± 4.85 b 255.77 ± 7.73 ab
TMS30001 22.95 ± 1.27 abcd 117.16 ± 6.87a 136.24 ± 7.21 ab 169.67 ± 5.73 a 11.13 ± 0.26a 0.28 ± 0.02 c 86.57 ± 4.52 ab 235.19 ± 7.33 b
TMS30572 20.81 ± 0.95 bd 95.24 ± 4.83 ab 120.63 ± 9.86 b 154.5 ± 10.56 ab 9.97 ± 0.50 ab 0.32 ± 0.04 abc 72.92 ± 6.13 ab 258.15 ± 9.35 ab
TMS96/1632 24.21 ± 1.23 ac 102.65 ± 6.75 ab 141.65 ± 9.45 ab 163.24 ± 14.20 ab 10.83 ± 0.70 b 0.33 ± 0.01 a 71.49 ± 3.38 b 258.63 ± 5.12 a
TMS97/2205 22.12 ± 0.37 b 100.33 ± 2.70 ab 122.47 ± 10.8 b 157.68 ± 7.50 ab 10.77 ± 0.51 ab 0.25 ± 0.02 c 93.48 ± 6.91 a 226.83 ± 10.84 b
TMS98/0002 21.92 ± 1.26 abcd 96.28 ± 2.23 b 119.68 ± 8.7 b 149.36 ± 10.15ab 10.5 ± 0.69 ab 0.29 ± 0.03 abc 78.96 ± 8.99 ab 249.02 ± 13.49 ab
TMS98/0505 21.49 ± 0.62 bc 97.06 ± 11.21 ab 132.68 ± 9.55 ab 161.15 ± 13.25 ab 10.45 ± 0.70 ab 0.3 ± 0.01 abc 78.7 ± 1.32 ab 250.41 ± 2.23 ab
TMS98/0581 23.11 ± 1.12 abcd 99.33 ± 4.36 ab 138.67 ± 7.6 ab 148.69 ± 4.63 b 9.88 ± 0.24 b 0.31 ± 0.02 abc 73.47 ± 5.31 ab 257.31 ± 8.53 ab

Values represent mean ± SE. n = 8. Different letters represent statistically significant differences (P < 0.05) among the cultivars.