Table 3. Oil characteristics of pulp and seeds of 78 sea buckthorn accessions (weight percentages).

Character	Pulp				Seed
	Mina	Maxb	Mean ± SDc	CVd (%)	Mina	Maxb	Mean ± SDc	CVd(%)
oil content	3.46	38.56	20.41 ± 8.72	42.72	3.88	12.75	8.82 ± 1.86	21.08
Palmitic acid (16:0)	24.52	53.08	36.26 ± 4.83	13.32	3.84	11.77	6.55 ± 1.39	21.16
Palmitoleic acid (16:1n7)	17.93	57.75	35.12 ± 7.64	21.76	tre	tre	tre
Stearic acid (18:0)	0.38	5.12	1.26 ± 0.70	55.58	1.41	4.58	2.16 ± 0.43	20.11
Oleic acid (18:1n9)	1.44	23.43	8.72 ± 4.72	54.13	3.05	25.95	13.25 ± 4.04	30.50
Vaccenic acid (18:1n7)	3.51	24.24	7.68 ± 4.09	53.28	0.45	2.38	1.20 ± 0.47	39.17
Linoleic acid (18:2n6)	3.02	17.40	9.97 ± 3.18	31.91	34.22	52.75	42.17 ± 3.60	8.54
α-Linolenic acid (18:3n3)	0.12	7.16	1.00 ± 1.03	102.83	21.37	47.16	34.67 ± 4.42	12.75

^a Minimum value.

^b Maximum value.

^c Standard deviation.

^d Coefficient of variation expressed as a percentage.

^e tr, trace (< 0.5%).