Table 1.
Ingredients and chemical composition of experimental diets for meagre.
| Ingredients (g/kg) | HBP0 | HBP1 | HBP2.5 | HBP4 |
|---|---|---|---|---|
| Fish meal | 440 | 438 | 435 | 430 |
| Soybean meal | 240 | 238 | 235 | 230 |
| Corn gluten meal | 100 | 98 | 96 | 95 |
| Wheat flour | 100 | 98 | 93 | 90 |
| Fish oil | 100 | 98 | 96 | 95 |
| Honey bee pollen | 0 | 10 | 25 | 40 |
| Mineral mix | 10 | 10 | 10 | 10 |
| Vitamin mix | 10 | 10 | 10 | 10 |
| Chemical Composition | ||||
| Dry matter (%) | 90.0 | 92.7 | 90.6 | 93.0 |
| Ash (%) | 9.4 | 9.8 | 9.0 | 9.4 |
| Crude protein (%) | 53.0 | 53.6 | 52.5 | 52.5 |
| Ether extract (%) | 15.0 | 14.9 | 15.0 | 14.8 |
| Crude fiber (%) | 7.7 | 7.7 | 7.7 | 7.5 |
| Na (%) | 0.086 | 0.075 | 0.058 | 0.075 |
| Mg (%) | 0.130 | 0.117 | 0.131 | 0.125 |
| K (ppb) | 381.65 | 351.92 | 381.93 | 377.90 |
| Ca (ppb) | 870.39 | 696.49 | 456.83 | 562.36 |