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. 2020 Feb 22;9(2):183. doi: 10.3390/antiox9020183

Figure 2.

Figure 2

Figure 2

(A) Mean glutathione reductase (GR) activity (IU/g) in erythrocytes of rats from groups fed with high-fat (HF) and/or to (CD) control diet, before and after DJOS (duodenal-jejunal omega switch) or SHAM (control) surgery. (B) Mean catalase (CAT) activity (IU/g) in erythrocytes of rats from groups fed with high-fat (HF) and/or to (CD) control diet, before and after DJOS (duodenal-jejunal omega switch) or SHAM (control) surgery. (C) Mean glutathione peroxidase (GPx) activity (IU/g) in erythrocytes of rats from groups fed with high-fat (HF) and/or to (CD) control diet, before and after DJOS (duodenal-jejunal omega switch) or SHAM (control) surgery.