Table 1.

Individual and total flavonol and flavanol contents (µg/mL) of 22 commercial vegetable and fruit juices.

number	List of Juices	Myricetin	Quercetin	Kaempferol	Total Flavonols	EGC	EGCG	ECG	GC	C	EC	Total Flavanols
1	Tomato (Carrefour)	0.3	2.7	0.1	3.1	2.74	8.86	1.64	53.55	0.05	4.34	71.19
2	Tomato (Biotta)	0.1	1.6	0.2	1.9	14.40	8.34	3.89	26.70	0.06	2.67	56.06
3	Carrot (Biotta)	0.1	0.5	0.2	0.8	0.71	29.64	1.58	0.00	0.32	0.85	33.09
4	Orange d’Espagne (Carrefour)	0.5	0.9	0.1	1.5	20.47	7.91	1.57	0.60	0.21	0.22	30.97
5	Pure Orange (Vitamont)	1.3	0.8	0.7	2.8	7.69	2.67	2.19	1.53	0.09	1.09	15.25
6	Lemon (Bonneterre)	0.7	1.3	1.9	4.0	0.52	0.86	0.42	0.11	0.03	0.68	2.62
7	Grapefruit	1.8	2.0	1.1	4.9	4.18	1.48	0.85	0.24	0.14	3.15	10.03
8	Pure Grapefruit (Vitamont)	0.6	0.9	0.5	2.0	9.67	1.99	1.38	0.03	0.04	4.66	17.76
9	Grape Materne (Materne)	13.0	2.7	0.4	16.0	86.68	41.37	14.43	3.89	1.11	7.51	154.99
10	Pure Grape (Vitamont)	7.6	3.3	0.9	11.9	5.63	11.79	8.85	0.27	0.36	1.81	28.71
11	Pomegranate (Biotta)	8.5	4.0	0.2	12.7	849.59	45.95	3.00	294.60	0.09	0.77	1194
12	Blackcurrant (Biotta)	14.4	2.5	0.7	17.7	13.85	37.80	7.11	2.00	0.02	0.63	61.41
13	Blackcurrant (Natreen)	4.8	3.5	0.0	8.3	23.00	18.42	2.10	1.20	0.10	1.39	46.22
14	Blackcurrant (Jacoby Bio)	1.6	2.2	0.3	4.1	21.81	33.17	1.73	4.29	0.26	2.17	63.43
15	Blackcurrant (Van Nahmen)	1.8	2.7	0.5	4.9	22.60	66.02	2.78	10.76	0.33	1.71	104.20
16	Blackcurrant (Schlör nectar)	2.0	1.9	0.3	4.2	22.68	41.27	1.96	6.41	0.22	0.84	73.39
17	Blackcurrant (Gut and Günstig)	1.9	2.7	0.6	5.1	21.90	95.06	4.46	7.77	0.35	2.31	131.85
18	Blackcurrant (Jacoby)	3.2	3.3	0.7	7.2	44.05	181.42	3.25	4.65	0.60	2.07	236.02
19	Pineapple juice (Carrefour)	7.7	1.6	1.2	10.5	1.74	4.66	1.12	0.32	0.12	3.59	11.55
20	Pineapple juice (De Drie Wilgen)	1.6	0.9	0.4	2.9	8.32	14.06	4.94	18.94	0.02	2.40	48.67
21	Apple (Carrefour)	1.3	2.3	1.0	4.5	1.26	3.17	1.37	0.03	0.11	0.45	6.39
22	Pure Apple (Vitamont)	3.5	4.0	0.3	7.9	1.32	2.87	2.80	0.04	0.14	0.74	7.91