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. 2020 Feb 18;9(2):166. doi: 10.3390/antiox9020166

Table 2.

LC-MS/MS data and tentative characterization of anthocyanins from Fuchsia magellanica and Fuchsia triphylla leaf extracts.

No. tR (min) [M + H]+ (m/z) Fragment Ions (m/z) Tentative Characterization a Presence and Relative Abundance (%) of Compounds in the Leaf Extracts b Ref.
FmEc FmWc FtEc FtWc
I 2.0 767 453, 153 Anthocyanin (n.i.) 1.1 -
II 2.7 611 449, 287 Cyanidin dihexoside 3.0 18.3 [55,56]
III 2.9 783 303 Anthocyanin (n.i.) 5.9 -
IV 9.1 625 463, 301 Peonidin dihexoside 15.7 [55,56]
V 10.3 625 463, 301 Peonidin dihexoside 18.9 39.9 5.3 5.4 [55,56]
VI 10.7 487 325, 185 Anthocyanidin hexoside 4.2 -
VII 11.4 441 249 Anthocyanin (n.i.) 9.6 -
VIII 11.8 411 249 Anthocyanin (n.i.) 6.1 9.6 -

a Compound numbers and retention times (tR) refer to UV chromatograms shown in Supplementary Materials (Figures S3–S6). b Relative abundance: area% of the compound calculated from the summarized areas of all compounds detected in the UV (280 nm) chromatogram. c Abbreviations: FmE: Fuchsia magellanica 50% (v/v) ethanolic extract, FmW: Fuchsia magellanica aqueous extract, FtE: Fuchsia triphylla 50% (v/v) ethanolic extract, FtW: Fuchsia triphylla aqueous extract.