Table 4.
Group | n | AST (U/L) | ALT (U/L) | ALP (U/L) | LDH (U/L) |
---|---|---|---|---|---|
ND | 8 | 120.50 ± 20.45 b | 30.75 ± 6.84 b | 650.3 ± 62.0 b | 687.1 ± 116.8 b |
HFD | 8 | 189.38 ± 44.39 a | 61.75 ± 4.50 a | 905.8 ± 109.5 a | 888.4 ± 32.9 a |
HFD-SL (3%) | 8 | 153.38 ± 31.50 b | 45.25± 6.65 a,b | 874.9 ± 126.2 a | 804.4 ± 156.8 a,b |
HFD-SH (5%) | 8 | 136.25 ± 34.74 b | 38.75 ± 4.03 b | 809.0 ± 91.0 b | 736.1 ± 153.5 a,b |
Rats were fed the normal diet or high-fat diet with/without Spergularia marina Griseb powder supplementation for 4 weeks. Aspartate aminotransferase (AST), alanine aminotransferase (ALT), alkaline phosphatase (ALP), and lactate dehydrogenase (LDH) were measured in serum from the experimental rats. ND, Normal diet; HFD, High-fat diet; HFD-SL, High-fat diet + 3% of Spergularia marina Griseb; HFD-SH, High-fat diet + 5% of Spergularia marina Griseb. Values are mean ± SD, n = 8. Data were analyzed by one-way ANOVA using Kruskal–Wallis analysis followed by Tukey’s post hoc test. Means labeled without a common letter differ, p < 0.05.