Figure 6.

Growth curve of Moritella viscosa at 15 °C. M viscosa was grown in tubes under orbital shaking (200 rpm) at 15 °C in medium (3% TSB and 1.5% NaCl) with PBS (control) with or without 0.5 M lactose, or with galectin-3C (13 μg/mL) with or without 0.5 M lactose for the indicated time. Aliquots (n = 3) were removed at each time point and OD at 590 nm was measured. Error bars show SD. The figure is a representative figure from one out of 3 independent experiments with similar results.