Table 7.
Saponin content of quinoa seeds of different varieties.
| Year | Country | Location | Variety | Saponin | Reference |
|---|---|---|---|---|---|
| g 100 g−1 Seed DM | |||||
| 2006–07 | Italy | Vitulazio | Regalona Baer | 3.3 | [13] |
| 2016 | Chile | Río Hurtado | Regalona | 1.3 | [11] |
| Salcedo | 1.0 | ||||
| Titicaca | 1.2 | ||||
| Spain | El Pobo | Regalona | 1.4 | ||
| Salcedo | 0.9 | ||||
| Titicaca | 1.3 | ||||
| Peru | Arequipa | Salcedo | 0.8 | ||
| 2015 | Germany | Stuttgart | Zeno | 2.7 | [18] * |
| Jessie | 0.7 | ||||
| Puno | 2.6 | ||||
| Titicaca | 2.6 | ||||
| 2016 | Germany | Stuttgart | Zeno | 2.8 | |
| Jessie | 0.0 | ||||
| Puno | 2.9 | ||||
| Titicaca | 3.4 | ||||
| Argentina | Sajama | 0.8 | [31] | ||
| N.R. | 2.9 | ||||
| Bolivia | Real | 2.6 | |||
| Brazil | BRS-Piabiru | 3.3 | |||
| Denmark | Olav | 1.8 | |||
| Q52 | 6.1 |
* mean value of two years in mg g−1.