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. 2020 Mar 10;7:15. doi: 10.3389/fnut.2020.00015

Table 2.

Nutrient composition %DV 100 kcal of children's snacks by the first ingredient listed on the ingredient label.

Fruit or Dairy
n = 115
Neither
n = 146
Fruit vegetables
nuts n = 88
No. fruit vegetables
nuts n = 173
Mean (SEM) Mean (SEM) P Mean (SEM) Mean (SEM) P
%Daily Value/100 Kcal
Protein 6.13 (0.46) 2.71 (0.18) <0.001 4.03 (0.43) 4.31 (0.31) 0.587
Fiber 3.63 (0.58) 2.39 (0.28) <0.05 5.04 (0.60) 1.86 (0.30) <0.001
Vitamin A 5.48 (0.80) 1.15 (0.43) <0.001 2.81 (0.74) 3.17 (0.56) 0.697
Vitamin C 12.14 (2.30) 6.16 (1.50) <0.05 15.98 (2.90) 5.13 (1.27) <0.001
Vitamin D 3.03 (0.48) 0.31 (0.11) <0.001 1.66 (0.42) 1.35 (0.26) 0.544
Calcium 10.40 (1.08) 2.44 (0.35) <0.000 5.30 (1.26) 6.27 (0.57) 0.419
Iron 1.47 (0.33) 3.08 (0.32) <0.001 2.16 (0.44) 2.49 (0.28) 0.522
Potassium 3.35 (0.22) 0.99 (0.10) <0.001 2.96 (0.26) 1.55 (0.14) <0.001
%Maximum Recommended Value/100 Kcal
Saturated fat 5.29 (0.64) 6.00 (0.47) 0.365 3.42 (0.47) 6.84 (0.51) <0.001
Total sugar 16.28 (0.76) 10.62 (0.65) <0.001 16.89 (0.94) 11.19 (0.58) <0.001
Added sugar 9.25 (0.92) 11.66 (1.10) 0.105 8.34 (1.06) 11.67 (0.96) <0.05
Sodium 2.06 (0.21) 2.53 (0.18) 0.095 1.21 (0.13) 2.89 (0.19) <0.001
ED (kcal/100 g) 126 (9) 395 (12) <0.001 213 (20) 309 (13) <0.001
NR8 subscore 45.65 (2.46) 19.12 (1.80) <0.001 40.00 (3.30) 26.16 (1.82) <0.001
LIM subscore 16.60 (1.20) 20.19 (1.11) <0.05 12.97 (1.35) 21.49 (0.97) <0.001
NRF8.3 score 29.05 (3.01) −1.07 (2.25) <0.001 26.99 (3.93) 4.68 (2.14) <0.001