Table 2.
Placebo (n=43) | 40mg Antho (n=44) | 80mg Antho (n=40) | 320mg Antho (n=42) | P value[1] | |
---|---|---|---|---|---|
Total energy (kcal/d) | |||||
Baseline | 1516.65±99.07a | 1445.86±83.61 | 1580.97±113.86 | 1625.68±100.70 | 0.599 |
12 wk | 1718.84±93.65 | 1501.20±96.56 | 1535.59±142.07 | 1552.08±86.34 | 0.458 |
Total protein (g/d) | |||||
Baseline | 68.74±4.09 | 70.53±3.46 | 74.00±5.06 | 81.30±5.26 | 0.208 |
12 wk | 79.42±4.20 | 72.91±4.17 | 74.69±10.36 | 76.94±3.99 | 0.880 |
Carbohydrates (g/d) | |||||
Baseline | 199.37±19.68 | 185.36±13.46 | 194.02±15.34 | 200.35±13.18 | 0.899 |
12 wk | 218.61±15.18 | 194.74±14.73 | 184.83±10.89 | 209.41±14.46 | 0.340 |
Total lipids (g/d) | |||||
Baseline | 49.28±3.37 | 45.62±3.09 | 56.55±6.02 | 55.43±5.80 | 0.299 |
12 wk | 58.67±4.24 | 46.36±3.90 | 54.12±8.14 | 45.61±3.84 | 0.219 |
Cholesterol (mg/d) | |||||
Baseline | 440.30±40.08 | 434.78±30.82 | 421.51±38.26 | 553.32±40.59 | 0.054 |
12 wk | 471.33±31.90 | 412.46±40.05 | 533.72±140.43 | 460.35±41.86 | 0.717 |
Dietary fiber (g/d) | |||||
Baseline | 10.64±0.93 | 11.43±1.43 | 11.49±1.06 | 12.73±1.06 | 0.639 |
12 wk | 10.80±0.82 | 11.53±1.16 | 10.88±1.34 | 11.94±1.20 | 0.875 |
Vitamin C (mg/d) | |||||
Baseline | 105.24±9.55 | 128.03±9.41 | 129.32±11.31 | 134.48±10.47 | 0.180 |
12 wk | 134.99±11.26 | 123.17±10.26 | 126.59±11.47 | 158.69±14.69 | 0.155 |
Vitamin A (ug retinol equivalent/d) | |||||
Baseline | 601.48±69.69 | 765.54±88.48 | 741.67±93.03 | 756.20±65.92 | 0.420 |
12 wk | 693.39±71.92 | 1037.74±188.56 | 718.08±124.48 | 810.75±88.54 | 0.338 |
Vitamin E (mg/d) | |||||
Baseline | 13.92±1.53 | 10.41±0.88 | 12.95±1.34 | 15.13±1.71 | 0.100 |
12 wk | 16.04±2.27 | 15.81±2.45 | 17.74±5.20 | 14.31±2.06 | 0.903 |
Anthocyanins (mg/d) | |||||
Baseline | 11.02±0.48 | 11.63±1.03 | 8.55±0.32 | 8.04±0.26 | 0.900 |
12 wk | 19.06±0.92 | 7.21±0.41 | 19.03±1.03 | 18.72±1.02 | 0.109 |
1P values are for comparison between the four groups at baseline and after 12 weeks of intervention (A one-way analysis of variance for independent data).
Abbreviation: SEM, standard error of mean; Antho, anthocyanin group.
Mean ± SEM (all such values).