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. 2020 Mar 19;10:5037. doi: 10.1038/s41598-020-61696-7

Figure 7.

Figure 7

Nanopriming effects on (A) Total Phenolics and (B) Radical scavenging activity of watermelon fruit; Riverside and Maxima by DPPH method. T1: unprimed, T2: turmeric oil nanoemulsion and T3: silver nanoparticles. Data are presented as means ± SEM (n = 12). Means denoted by the different letters are significantly different at (p ≤ 0.05).