Table 1.
Bioactive Components | Content |
---|---|
TFC (mg REs/g PAE) | 71.72 ± 2.99 |
TPC (mg GAEs/g PAE) | 40.19 ± 0.47 |
TSC (mg OAEs / g PAE) | 128.13 ± 1.04 |
Rutin (mg/ g PAE) | 1.67 ± 0.07 |
Luteolin (mg/g PAE) | 1.62 ± 0.01 |
TPC, Total phenolic content; TFC, Total flavonoid content; TSC, Total saponins content.