Table 5.

ANOVA analysis showing the effects of freezability (F) and gene polymorphism (G) on post-thaw semen quality.

A. rs337913978 (SCLT1)	Motility			Plasma Membrane Integrity (PMI)
	F	G	F × G	F	G	F × G
	p-value	p-value	p-value	p-value	p-value	p-value
	<0.001	>0.305	<0.043	<0.001	>0.063	<0.028
B. rs340643892 (MAP3K20)	NAR Acrosome Integrity			Lipid Peroxidation (LPO)
	F	G	F × G	F	G	F × G
	p-value	p-value	p-value	p-value	p-value	p-value
	<0.001	>0.146	<0.010	<0.001	<0.022	>0.981
C. rs339836492 (MS4A2)	Lipid Peroxidation (LPO)
	F	G	F × G
	p-value	p-value	p-value
	<0.001	<0.039	>0.302
D. rs331568674 (ROBO1)	DNA Fragmentation
	F	G	F × G
	p-value	p-value	p-value
	<0.030	>0.800	<0.047

Significantly differed at p < 0.05; NAR—normal apical ridge.