Table 4.
Protein Intake Status | All adults¶ | Men§ | Women§ |
---|---|---|---|
United States† | |||
Low protein intake | 1.648 (1.179-2.304)f | 0.950 (0.717-1.260) | 2.025 (1.313-3.124)*** |
Normal | 1 [reference] | 1 [reference] | 1 [reference] |
High protein intake | 0.801 (0.223-2.879) | 0.212 (0.030-1.523) | 1.300 (0.353-4.785) |
South Korea‡ | |||
Low protein intake | 3.169 (1.598-6.286)** | 4.924 (1.411-17.182)* | 2.347 (0.951-5.920) |
Normal | 1 [reference] | 1 [reference] | 1 [reference] |
High protein intake | 0.896 (0.581-1.383) | 0.695 (0.254-1.897) | 0.962 (0.597-1.552) |
†Depending on the ratio of calories from protein to total energy intake (<10%:low protein intake, 10~34%:normal, >35%: high protein intake).
‡Depending on the ratio of calories from protein to total energy intake (<7%:low protein intake, 7~20%:normal, >20%: high protein intake).
§Adjusted for age, gender, marital status, income, BMI, hypertension, dyslipidemia, diabetes and chest pain.
¶Adjusted for age, marital status, income, BMI, hypertension, dyslipidemia, diabetes and chest pain.
***p < 0.001; **p < 0.01; *p < 0.05.