Table 3.
Correlation of salt taste threshold | Smoking (n = 24) | Nonsmoking (n = 49) | Combined (n = 73) | |||
---|---|---|---|---|---|---|
r | p | r | p | r | p | |
(1) Age | −0.083 | 0.700 | 0.233 | 0.108 | 0.049 | 0.683 |
(2) Salivary volume | 0.286 | 0.176 | −0.084 | 0.568 | 0.039 | 0.743 |
(3) Salivary pH | −0.013 | 0.951 | −0.075 | 0.607 | −0.047 | 0.694 |
(4) Systolic | 0.440 | 0.032 | 0.246 | 0.089 | 0.260 | 0.026 |
(5) Diastolic | 0.257 | 0.226 | 0.066 | 0.654 | 0.104 | 0.379 |
(6) Duration of smoking | 0.237 | 0.265 | — | — | — | — |
(7) Number of cigarette/day | 0.039 | 0.856 | — | — | — | — |
(8) MMP-9 | 0.228 | 0.285 | −0.010 | 0.943 | 0.094 | 0.431 |