Table 2.

The number of significantly different transcription factors (TFs) and the ratio of their numbers between coriander and carrot

TFs	Coriander	Corrected coriandera	Carrot	Ratio
MADS	104	81.89	26	3.15
TUB	17	13.39	6	2.23
HSF	32	25.2	14	1.8
FAR1	10	7.87	5	1.57
NF-X1	2	1.57	1	1.57
CPP	12	9.45	6	1.57
zf-HD	24	18.9	12	1.57
GeBP	13	10.24	15	0.68
TCP	43	33.86	50	0.68
bZIP-2	6	4.72	7	0.67
JUMONJI	30	23.62	37	0.64
Nin-like	18	14.17	26	0.55

^aNormalization was conducted due to the different gene numbers found in the whole genomes between coriander and carrot