Table 2.
Amounts of the identified compounds in polyphenols extract of Caralluma europaea expressed in μg/ml.
| Phenolic compounds | Concentrations (μg/ml) |
|---|---|
| Hesperetin | 0.034 |
| Quercetin | 0.77 |
| Myricetin | 0.350 |
| Ferulic acid | 2.772 |
| Gallic acid | 0.135 |
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