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. 2005 Jul 18;130(1):83–88. doi: 10.1016/j.jviromet.2005.06.010

Table 1.

Percentage comparison of metal ions and anions on thermostability (Tm) of N protein at pH 6.8

Molarity Ca2+ Cu2+ K+ Mg2+ PO43− Cl SO42− No ions
0.1 105 102 101 108 108 117 123 100
0.5 104 81 95 96 141 126 146 100
1.0 87 67 88 90 120 153 104 100