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. Author manuscript; available in PMC: 2021 Jan 29.
Published in final edited form as: Sustainability. 2020 Apr 24;12(8):3493. doi: 10.3390/su12083493

Table 3. Environmental benefits of ITFCs.

Environmental Benefits of ITFCs
Description Findings Location of Study Reference
Environmental plasticity This allows ITFCs to be planted and harvested at any time of the year Sub-Saharan Africa [7]
Improve urban environmental conditions, a means to supply urban dwellers with fresh food with a low carbon footprint Create urban greening and suitable land-scaping, integration of the garden into modern civilization South Africa [106108]
Can be cultivated in marginal land spaces Adopting a more diverse and sustainablel and use system, coping with land shortages Sub-Saharan Africa South [7,9]
Grow in low fertile soil Can be harvested within short periods of time after planting South Africa [89]
ITFCs are exchanged, selected, and conserved by farmers who want to promote hybrid vigor and maintain yields This is also of interest as it promotes a greater variety of size, shape, taste, appearance, adaptability, and maintains biodiversity of ITFCs Africa [109]
ITFCs contribute to conservation efforts, preservation, and enhancement of biodiversity ITFCs and the gardens in which they develop help with ecosystem restoration as well as the conservation of both threatened and commercially valuable indigenous plants species South Africa [14,108]
A means to supply urban dwellers with fresh food with a low carbon footprint Especially in emerging urban communities Cape Town, South Africa [106]
Home gardens provide a refuge for ITFCs, which are constantly eradicated due to their undervaluation From the perspective of urbanization and deforestation Africa [10]