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. 2013 Jul 6;166(3):375–385. doi: 10.1016/j.vetmic.2013.07.001

Table 2.

Detection frequency of various bovine enteric pathogens among feces from diarrheic and healthy calves in the Midwest and association between positivity and calf diarrhea.

Pathogens Overall % positive % positives among diarrheic calves % positives among healthy calves p-Value Odds ratio
Bovine norovirus 29.1 44.7 (89/199)a 16.3 (40/245)a 0.042 2.0 (1.002–3.9)b
Cryptosporidium parvumc 15.1 33.7 (67/199) 0.0 (0/245) 0.0007 173.0 (8.9–3365.1)
Bovine coronavirus 20.9 31.7 (63/199) 12.2 (30/245) 0.0034 2.7 (1.4–5.1)
Bovine rotavirus group A 12.2 27.1 (54/199) 0.0 (0/245) 0.0025 79.9 (4.7–1369.5)
Nebovirus 0.9 21.6 (43/199) 1.6 (4/245) 0.0001 16.7 (4.0–68.8)
Salmonella spp. 4.1 9.0 (18/199) 0.0 (0/245) 0.0056 80.6 (3.6–1803.7)
Bovine enterovirus 20.3 5.0 (10/199) 32.7 (80/245) <0.0001 0.113 (0.04–0.3)
Escherichia coliK99+ 1.8 4.0 (8/199) 0.0 (0/245) 0.0143 98.4 (2.5–3859.9)
Bovine torovirus 1.1 2.5 (5/199) 0.0 (0/245) 0.2404 10.4 (0.2–520.3)
Bovine viral diarrhea virus 0.5 0.5 (1/199) 0.4 (1/245)
Clostridium perfringens toxin β 0.0 0.0 (0/199) 0.0 (0/245)
a

Numbers in the parenthesis show number of positive feces/number of samples tested.

b

Numbers in the parenthesis is 95% confidence interval of the estimated odds ratio.

c

The bold letters indicate microorganisms detected only in feces from diarrheic calves.