| Strategy | Action |
|---|---|
| 6.1 Individual precautions |
Frequent handwashing Avoiding contacts between the hands, eyes and nose Covering of the mouth and nose when sneezing or coughing Avoiding skin-to-skin contact Avoiding contact with ill individuals |
| 6.2 Medical staff |
Develop, implement and monitor illness prevention guidelines Screen for airway inflammation disturbances Identify and manage high-risk athletes |
| 6.3 Management of stress and load |
Recovery plan Stress management education (athletes, staff) |
| 6.4 Nutrition | Well-balanced diet with sufficient intake of nutrients (specific nutrients may be targeted) |