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. 2017 May 16:137–178. doi: 10.1007/978-3-319-59689-1_7

Table 7.2.

Biologically active ingredients in Poplar and Baccharis propolis adapted from Bogdanov (2012)

Biological activity Propolis type, active ingredient
Antibacterial Poplar: Different flavonones, flavones, phenolic acids and their esters
Bacharis: Prenylated p-coumaric acids, labdane diterpenes
Antifungal Poplar: Pinocembrin, galangin, benzoic acid, salicylic acid, vanillin
Baccharis: Mono and sesquiterpenes, Artipellin C
Antiviral Poplar: Polyphenols, phenyl carboxylic acids, and esters of substituted cinnamic acids, caffeic acid, quercetin, luteolin, fisetin, and quertecagetin
Baccharis: Activity detected but no substances identified