. 2019 Mar 5;132:413–429. doi: 10.1016/j.indcrop.2019.02.051

Table 3.

Classes of major Euclyptus camaldulensis essential oils compounds and their content in different plant parts.

Chemical classes	Chemical subclasses	Sublaclasses content in leaf and fruit (%)^a	Major essential oils compounds	Major compounds content in oil^a, ^b
Chemical classes	Chemical subclasses	Sublaclasses content in leaf and fruit (%)^a	Major essential oils compounds	L	Fr	Fl
Terpenes	Monoterpene hydrocarbons	5.7-52.2 L	α-Pinene	1.7-28.3	1.12-3	3.51
		18.7 Fr	β-Pinene	0.3-18.6	8.8	7.7-27.09
		18.5 Fl	α-Thujene	1.0-3.4	0.3	0.6-0.77
			β-Phellandrene	0.5-7.5	0.3	2.1-2.2
			p-Cymene	tr. -6.5	4.8	9.32
			γ-Terpinene	0.19-7.6	0.2	0.4-0.5
	Sesquiterpene hydrocarbons	1.8-3.6 L	Aromadendrene	0.1-11	0.2	0.21-0.24
		6.1 Fr	allo-Aromadendrene	0.2-1	3	0.2
		1.2 F^•l	Bicyclogermacrene	0.3-1.8	2	0.09-0.4
			α-Copaene	0.9	tr.	–

Terpenoids	Oxygenated monoterpenes	40.8-87.42 L	1,8-Cineole	13.73-84.9	3.8	34.7-69.26
		14.1 Fr	trans-Pinocarveol	0.06-8.5	0.2	0.11-1.9
		50 Fl	Terpinen-4-ol	0.27-5.2	1.9	3.29-3.6
			Myrtenol	1.4-9.75	2.1	0.12
			Cuminal	0.09-3.2	1.3	0.94-1.01
	Oxygenated sesquiterpenes	4.9-39.6 L	Spathulenol	0.16-19.2	19	0.12-10.18
		23.2 Fr	Elemol	0.6-3	–	–
		12.7 Fl	β-Eudesmol	0.13-4.4	–	–
			cis-Farnesol	0.9-5	–	0.1

L- leaf, Fr-fruit, Fl-flower.

tr., traces (<0.05%).