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. 2011 Feb 6;46(8):1617–1623. doi: 10.1016/j.buildenv.2011.01.027

Table 1.

Number of measuring points in each zone of the hotel building.

Level Zone Location description Area (m2) Max. occupancy HVAC system No. of measuring points
−1 A Restaurant 147 100 AHU3 2
B Conference room 1 120 110 AHU2 and MEF4 2
C Conference room 2 99 60 AHU4 and MEF4 2
Ground D Reception and lobby 541 65 AHU1 4
E Business centre 31 4 AHU1 and split 1
1–7 F Rooms and suites 3332 2 per room MEFs 15
Roof G Exterior 1

AHU: air handling unit.

MEF: mechanical exhaust fan.