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. Author manuscript; available in PMC: 2020 Oct 1.
Published in final edited form as: Cancer Prev Res (Phila). 2020 Jan 22;13(4):357–366. doi: 10.1158/1940-6207.CAPR-19-0496

Figure 2.

Figure 2.

The effects of BRB (5%), BRBE (1.6%), PA (0.2%) or FA (0.05%) in the diet on the levels of (-)-anti-trans-DBPDE-dA in mouse oral tissues. *p < 0.05