| Species | % of isolates | % AR to CIP |
|---|---|---|
| Escherichia coli | 40.2 | 22.1 |
| Proteus spp. | 21.3 | 25.1 |
| Klebsiella spp. | 18.2 | 27.1 |
| Enterobacter spp. | 2.4 | 21.2 |
| Citrobacter spp. | 2.3 | 5.2 |
| Morganella spp. | 5.5 | 41.5 |
| Acinetobacter spp. | 2.2 | 66.3 |
| Pseudomonas spp. | 3.5 | 35.2 |
| Providencia spp. | 1.9 | 4.3 |
| Serratia spp. | 1.5 | 6.5 |
| Other | 1.0 | 4.2 |
| Total/Mean | 100 (412) | 21.2 |
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