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. 1999 Aug 10;85(4):245–257. doi: 10.1016/S0304-4017(99)00111-9

Table 7.

Distribution of calves (in percent) according to result of coprological analyses

Pathogenic agents Coprological analyses Suckling calves (%)
Dairy calves (%)
D0a (n = 311) D3 (n = 153) D7 (n = 153) D14 (n = 153) D0b (n = 382) D3 (n = 191) D7 (n = 191) D14 (n = 191)

Cryptosporidia Score 0 49.8 15.7 13.7 71.9 83.2 77.0 48.2 68.1
Score 1 9.6 9.2 7.8 7.8 4.5 2.1 12.6 10.9
Score 2 10.6 6.5 12.4 2.6 3.9 4.2 12.0 8.4
Score 3 54.7 9.8 7.2 1.3 0.8 1.6 4.7 3.7
Score 4 6.1 13.1 9.8 1.3 1.8 4.7 7.8 3.7
Score 5 18.3 45.8 49.0 15.0 5.8 10.5 14.7 5.2


E. coli K99 

Absence 

93.9 

ND 

98.5 

98.3 

94.2 

ND 

98.4 

95.3
Presence 6.1 ND 1.5 1.7 5.8 ND 1.6 4.7


Rotavirus 

Absence 

85.7 

ND 

88.8 

87.2 

90.1 

ND 

72.8 

87.4
Presence 14.3 ND 11.2 12.8 9.9 ND 27.2 12.6


Coronavirus 

Absence 

93.2 

ND 

98.5 

100 

68.4 

ND 

64.4 

69.5
Presence 6.8 ND 1.5 0 31.6 ND 35.6 30.5


Salmonella 

Absence 

99.7 

ND 

100 

100 

95.3 

ND 

98.9 

96.8
Presence 0.3 ND 0 0 4.7 ND 1.1 31.6


Agents other than cryptosporidia 

Absence 

81 

ND 

88.9 

90.2 

58.6 

ND 

48.7 

54.5
Presence (≥1) 19 ND 11.1 9.8 41.4 ND 51.3 45.5
a

D0: Inclusion day, 311 calves 4 to 10 days old.

b

D0: Inclusion day, 382 calves 8 to 15 days old.