Table 3.
Odds ratios (95% confidence intervals) for anthropometric measures and metabolic syndrome components
BMI (kg/m2) | WC (cm) | ABSI (× 100) | BRI | VAI | |
---|---|---|---|---|---|
Men | |||||
High blood glucose | |||||
Unadjusted OR (95% CI) | 1.18 (1.11–1.27) | 1.06 (1.03–1.09) | 1.00 (0.95-1.06) | 1.59 (1.30–1.93) | 1.14 (1.08–1.20) |
Adjusted OR (95% CI) | 1.17 (1.09–1.25) | 1.05 (1.02–1.08) | 0.94 (0.89–1.01) | 1.44 (1.16–1.79) | 1.13 (1.07–1.20) |
High triglycerides | |||||
Unadjusted OR (95% CI) | 1.21 (1.15–1.27) | 1.09 (1.06–1.11) | 1.03 (0.99–1.06) | 1.72 (1.48–1.98) | 5.70 (4.06–8.01) |
Adjusted OR (95% CI) | 1.19 (1.14–1.26) | 1.08 (1.05–1.10) | 0.99 (0.95–1.03) | 1.61 (1.37–1.88) | 5.80 (4.10–8.21) |
Low HDL-C | |||||
Unadjusted OR (95% CI) | 1.15 (1.10–1.20) | 1.05 (1.03–1.07) | 1.00 (0.97–1.03) | 1.44 (1.26–1.64) | 1.50 (1.39–1.62) |
Adjusted OR (95% CI) | 1.15 (1.10–1.21) | 1.05 (1.03–1.07) | 0.99 (0.95–1.02) | 1.49 (1.28–1.73) | 1.54 (1.42–1.68) |
High blood pressure | |||||
Unadjusted OR (95% CI) | 1.15 (1.10–1.21) | 1.06 (1.04–1.08) | 1.01 (0.98–1.05) | 1.48 (1.28–1.71) | 1.06 (1.02–1.10) |
Adjusted OR (95% CI) | 1.14 (1.08–1.20) | 1.05 (1.03–1.07) | 0.98 (0.94–1.02) | 1.41 (1.21–1.66) | 1.04 (1.00–1.09) |
Metabolic syndrome | |||||
Unadjusted OR (95% CI) | 1.37 (1.28–1.47) | 1.16 (1.12–1.20) | 1.15 (1.11–1.19) | 3.65 (2.97–4.48) | 1.36 (1.27–1.45) |
Adjusted OR (95% CI) | 1.38 (1.28–1.48) | 1.15 (1.12–1.19) | 0.99 (0.95–1.04) | 2.43 (1.95–3.02) | 1.34 (1.26–1.43) |
Women | |||||
High blood glucose | |||||
Unadjusted OR (95% CI) | 1.14 (1.10–1.19) | 1.07 (1.05–1.09) | 1.06 (1.02–1.10) | 1.46 (1.31–1.63) | 1.12 (1.09–1.16) |
Adjusted OR (95% CI) | 1.12 (1.07–1.17) | 1.06 (1.04–1.08) | 1.03 (0.99–1.07) | 1.35 (1.20–1.52) | 1.10 (1.06–1.14) |
High triglycerides | |||||
Unadjusted OR (95% CI) | 1.16 (1.12–1.19) | 1.08 (1.06–1.09) | 1.06 (1.03–1.09) | 1.57 (1.44–1.72) | 2.88 (2.47–3.37) |
Adjusted OR (95% CI) | 1.13 (1.09–1.17) | 1.06 (1.04–1.08) | 1.03 (1.01–1.06) | 1.43 (1.30–1.57) | 2.84 (2.42–3.32) |
Low HDL-C | |||||
Unadjusted OR (95% CI) | 1.08 (1.05–1.12) | 1.03 (1.02–1.05) | 1.01 (0.99–1.03) | 1.23 (1.14–1.33) | 1.63 (1.50–1.76) |
Adjusted OR (95% CI) | 1.08 (1.05–1.12) | 1.03 (1.02–1.05) | 1.01 (0.99–1.03) | 1.25 (1.15–1.36) | 1.81 (1.65–1.99) |
High blood pressure | |||||
Unadjusted OR (95% CI) | 1.13 (1.09–1.17) | 1.07 (1.05–1.09) | 1.07 (1.04–1.10) | 1.48 (1.35–1.62) | 1.08 (1.05–1.11) |
Adjusted OR (95% CI) | 1.09 (1.05–1.13) | 1.05 (1.03–1.07) | 1.04 (1.01–1.07) | 1.29 (1.16–1.42) | 1.03 (1.00–1.06) |
Metabolic syndrome | |||||
Unadjusted OR (95% CI) | 1.24 (1.19–1.29) | 1.13 (1.11–1.15) | 1.09 (1.06–1.12) | 2.06 (1.84–2.30) | 1.70 (1.58–1.83) |
Adjusted OR (95% CI) | 1.21 (1.17–1.26) | 1.11 (1.09–1.13) | 1.07 (1.04–1.10) | 1.89 (1.68–2.12) | 1.64 (1.52–1.77) |
Odds ratios were adjusted for age, smoking status and alcohol use. Components are defined as follows: High blood glucose: fasting blood glucose ≥100 mg/dL; high triglycerides: triglycerides ≥150 mg/dL; low HD: HDL < 50 mg/dL for women and < 40 mg/dL for men; high blood pressure: systolic blood pressure ≥130 or diastolic blood pressure ≥85. BMI: body mass index; WC: waist circumference; ABSI: A Body Shape Index; BRI: Body Roundness Index; VAI: Visceral Adiposity Index; OR: odds ratio; CI: confidence interval; HDL-C: high-density lipoprotein cholesterol.