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. 2020 Feb 27;9(3):254. doi: 10.3390/foods9030254

Figure 1.

Figure 1

Immunoblot membranes using anti-gamma-conglutin polyclonal antibody (A) and anti-trypsin inhibitor polyclonal antibody (B) for the specificity test with different plant species. Legend: lane 1, soybean protein isolate (SPI); lane 2, soybean protein concentrate (SPC); lane 3, L. albus; lane 4, L. luteus; lane 5, L. mutabilis; lane 6, L. angustifolius; lane 7, rice; lane 8, wheat; lane 9, maize; lane 10, milk protein concentrate; lane 11, peanut; lane 12, walnut; lane 13, hazelnut; lane 14, fava bean; lane 15, chickpeas; lane 16, bean; lane 17, lentil; lane 18, pea; lane M, Precision Plus Protein Dual Color Standard 10–250 kDa (Bio-Rad Laboratories, Inc., Hercules, CA, USA).