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. 2020 Feb 29;9(3):259. doi: 10.3390/foods9030259
I do not buy organic food products in larger quantities because of:
  • (a)

    high prices compared to my level of income

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  • (b)

    high prices compared to the quality of these products

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  • (c)

    they taste worse than conventional

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  • (d)

    the available offer is scarce (not diversified)

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  • (e)

    they are not sufficiently represented in the stores, so their purchase requires too much time

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  • (f)

    I don’t know where to find them

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  • (g)

    they have worse appearance than conventional products

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  • (h)

    there is no real difference between organic and conventional products

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  • (i)

    I don’t have enough information about characteristics of these products

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