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. 2020 Mar 11;25(6):1264. doi: 10.3390/molecules25061264

Figure 3.

Figure 3

Antioxidant activity of crude extract, flavonoids and phenolamines from rape bee pollen determined by three kinds of assays. (A) DPPH assay, (B) ABTS assay, and (C) Ferric reducing antioxidant power (FRAP) assay.